Rocca di Fabbri estate
 
   

OUR WINES


 
 
UMBRIA DULCINEA
ROSSO PASSITO I.G.T.

 

Blend: 80% Sagrantino, 20% Sangiovese
System of growing: low spurred cordon
Plant density: 5,000 plants per hectare
Yield per hectare: 5,000 lt


Winemaking: long maceration on the skin and
temperature controlled fermentation


Refinement: in french oak barrique Allier for 12
months and 8 months in bottle


Colour: ruby red


Aroma: very rich bouquet, we can recognize the
violet, mature cherry and prune. Acknowledge the
sweet spices, caramel and vanilla


Taste: smooth and intense, distinct and balanced;
alive in his strong sweet taste with a long almond
finishing. Very pleasant in his acidity


Serving suggestions: perfect with dry pastry,
almond based dessert, or served with blue and
seasoned cheese
Serving temperature: 60/65 °F

 

 
     
 



   
 
 
 
 
 
     
 

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Visit Rocca di Fabbri vineyards
 

Discover the new wine of Rocca di Fabbri Estate.

 

Montefalco

 
Visit Rocca di Fabbri vineyards
 

Visit Montefalco, the city of Sagrantino.

 

Holidays in Umbria

 
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  The National Association of Women of Wine